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Dehydrated Garlic Flakes

Dehydrated Garlic Flakes

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Brand: De’hydra

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Origin: INDIA

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BBE : 12 Month

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Delivery: 3 to 5 days

De'Hydra Dehydrated Garlic Flakes are made from freshly harvested garlic bulbs, carefully sliced and dehydrated to preserve their robust flavor, pungent aroma, and natural health benefits. These flakes offer a convenient alternative to fresh garlic, providing consistent taste and quality for a variety of culinary applications. Whether you’re preparing soups, stir-fries, marinades, or spice blends, Dehydrated Garlic Flakes are a versatile ingredient that enhances the flavor of any dish.

 

Ideal for home cooks and professional chefs, these flakes eliminate the hassle of peeling and chopping, saving time while delivering the authentic taste of garlic. Their long shelf life ensures you always have this essential ingredient at your fingertips.

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₹. 125.00
₹. 169.00 ₹. 125.00
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weight
Calories
331 kcal
Carbohydrates
73 g
Dietary fiber
9.0 g
Sugar
2.4 g
Protein
17 g
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Dehydrated Garlic Flakes

  • 100% Natural Dehydrated Garlic
    (No artificial preservatives, colors, or flavors.)

Store in cool dry place away from sunlight. After opening, store in an airtight container.

Rehydrating:

  • Soak the flakes in warm water for 5–10 minutes to restore their fresh garlic texture. Use in recipes like tir-fries, curries, or soups.

Cooking:

  • Add directly to dishes such as pasta sauces, gravies, and stews, where liquid naturally rehydrates the flakes during cooking.

Seasoning:

  • Grind into a powder for use in spice blends, rubs, or as a seasoning for roasted meats and egetables.

Garnishing:

  • Sprinkle over pizzas, breads, or salads for a flavorful topping.

Infusing Oil:

  • Add a handful of flakes to hot oil to create garlic-infused oil for cooking or drizzling over dishes.

  • Bold Flavor and Aroma: Retains the pungency and richness of fresh garlic.
  • Nutrient-Rich: Packed with natural compounds that support immunity and heart health.
  • Convenience: Ready-to-use, saving time and effort in the kitchen.
  • Long Shelf Life: Stays fresh for months, reducing spoilage and waste.
  • Versatile Ingredient: Perfect for seasoning, garnishing, and cooking across a range of cuisines.

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